Wednesday, February 22, 2012

Smoky Bacon Chili and Cauliflower Goodness

First things first! Grab your handy dandy apron! I think I might start a collection of these, cause they are fun to wear...and pose in it...


That was the best 'sexy' face that I could muster up after a Tuesday WOD...yeah, not so much sexy as it is scary. But its hard to be sexy when your photographer is your 'brother-like' roommate who wont stop laughing at you. So I threw some bacon in...to spice things up for you guys


I felt the need to cook up something new and delicious this week, so I hit up paleomg.com's website to look for a good recipe. After deciding they were ALL good, I finally chose this sexy number. Let me tell ya, it is f'n amazing. I dream about it all day at work...okay, maybe that's a bit much, but really...it's pretty damn tasty. 

I doubled the recipe, but here is the original:
1lb ground beef
6 slices of bacon, cubed
1 yellow onion, dice
1 green pepper, diced
1 red pepper, diced (I bought frozen pepper strips...WAY cheaper and they're already cut!)
1 garlic clove, minced
1 - 14oz can of fire roasted tomatoes
1 - 8 ounce can of tomato sauce
1 tablespoon garlic powder
1 tablespoon chili powder
2 tablespoons smoked paprika
2 teaspoons cumin
2 teaspoons cayenne pepper
Salt and pepper, to taste

And here's what you do with all of that shit...


Get it all together...I forgot to throw the onions into the pic so I graciously drew one in for you 


Pull out a large pot and let your bacon cook down and crisp up a bit. 

A pot full of bacon? Do you really need to add anything else?!.....Apparently yes, let's continue

Once the bacon is cooked to your liking, add in your veggies and let cook for about 6 minutes or so

Add your ground beef and all the spices

Once the beef is browned, add your tomato sauce and fire roasted tomatoes

Mix well and let all the flavors meld together on low for about 10 minutes


Well, hey there gorgeous. You look f*#cking delicious...

Voile! There you have it! You can eat it straight up like this, or eat it over some cauliflower 'rice' 

Put 1 head of cauliflower into a food processor, chop that bitch up, then throw it into pot with a little bit of oil and garlic over low heat, cover and let the steam do the work. 


Ignore the pot of pasta in the background...one of the downfalls to living with boys who have obnoxious metabolisms. 


A dinner fit for a crossfitter... ;-)

It's a good thing



3 comments:

  1. I'm making chili tmrw! Can't wait to try this :) thanks Amanda!

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  2. Picture is freakin awesome btw. You should definitely make that your Facebook default lol

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    1. Haha thank you! Not sure the facebook world is ready for XXX bacon pictures but maybe Ill try it out haha good luck with your chili! Always a great meal

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